Welcome to the subculture that is Korean BBQ. Gochugaru chili flakes and apple juice give this Korean inspired sauce a next-level depth of flavour. Ideally suited for steak, short ribs and chicken thighs.
Unit Size: 350 mL, 11.8 US fl oz
INGREDIENTS: Water • Rice wine vinegar • Sugars (brown sugar, sugar, apple juice concentrate) • Tomato Paste • Soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid) • Onion • Gochukaru red pepper powder • Sea salt • Sesame oil • Garlic puree (garlic, citric acid) • Ginger • Canola oil • Spices
• Free of Cholesterol
• Refrigerate after opening. Shake well before serving
• Contains: Sesame, Wheat, Soy. May contain: Eggs, Milk, Tree nuts, Mustard, Fish, Sulphites
• Made in Canada from domestic and imported ingredients
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Taille de l' unité: 350 mL, 11.8 US fl oz
INGRÉDIENTS:
• Sans cholestérol
• Réfrigérer après ouverture. Bien agiter avant de servir.
• Contient: Sésame, Blé, Soya. Peut contenir: Œufs, Lait, Noix, Moutarde, Poisson, Sulfites
• Produit fabriqué au Canada à partir d'ingrédients locaux et importés
