Antipasto

Velvety green olives contrast with the crunchy earthiness of toasted almonds.

Unit Size: 200 g, 7 oz

INGREDIENTS: Green olives (olives, water, salt, lactic acid), Water, Capers (capers, water, salt, vinegar), Extra virgin olive oil, White wine vinegar, Almonds, Garlic, Sugar, Lemon juice concentrate, ascorbic acid.

• Free of trans fatty acids- Free of cholesterol
• Refrigerate after opening. 
• Contains Sulphites, Almonds. 
• Made in Canada from domestic and imported ingredients

An earthy tapenade made with black mission figs and a ripe Kalamata olives. Serve as a condiment, with crusty bread or Flatbreads.

Unit Size: 200 g, 7 oz

INGREDIENTS: Kalamata olives (olives, water, vinegar, salt, sunflower oil), black olives (olives, water, salt, ferrous gluconate), Water, Black Mission fig, Onion, Balsamic vinegar, Extra virgin olive oil, Capers (capers, water, salt, vinegar), Lemon juice, Garlic, Herbs, Ascorbic acid.

• Free of trans fatty acids- Free of cholesterol
• Refrigerate after opening. 
• Contains: Sulphites. 
• Made in Canada from domestic and imported ingredients

Garlic and basil enhance the natural sweetness of oven roasted tomatoes in this classic Italian condiment. Serve with olive oil toasted baguette rounds or crostinis and top with any variety of cheeses. Also makes a refreshing side dish or salad.

Unit Size: 200 g (7 oz)

Ingredients: Diced tomatoes (tomatoes, tomato juice, salt, citric acid, calcium chloride), Onions, Oven roasted tomatoes (sundried tomatoes, water, canola oil, onion, salt, sugar, lemon juice, spices, citric acid), Canola oil, Water, Red wine vinegar, Basil, Parsley, Garlic, Sugar, Concentrated lemon juice, Sea salt, Spice, Citric acid

• Refrigerate after opening. 
• Contains: Sulphites. 
• Made in Canada from domestic and imported ingredients