Herb Crusts
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Sundried Tomato & Basil Herb Crust Croûte aux herbes aux tomates séchées au soleil et au basilic
Aromatic luxury meets comforting warmth. The perfect complement to the savoury earthiness of baked goat cheese. Place ½ of a package of Herb Crust mixture onto a flat surface and roll goat cheese until completely coated. Place coated goat cheese into the goat cheese baker, cover, and bake until softened,... Aromatic luxury meets comforting warmth. The perfect complement to the savoury earthiness of baked goat cheese. Place ½ of a package of Herb Crust mixture onto a flat surface and roll goat cheese until completely coated. Place coated goat cheese into the goat cheese baker, cover, and bake until softened,...

$4.95

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Peppercorn & Onion Herb Crust Croûte aux herbes au poivre en grains et à l’oignon
Aromatic luxury meets comforting warmth. The perfect complement to the savoury earthiness of baked goat cheese. Place ½ of a package of Herb Crust mixture onto a flat surface and roll goat cheese until completely coated. Place coated goat cheese into the goat cheese baker, cover, and bake until softened,... Aromatic luxury meets comforting warmth. The perfect complement to the savoury earthiness of baked goat cheese. Place ½ of a package of Herb Crust mixture onto a flat surface and roll goat cheese until completely coated. Place coated goat cheese into the goat cheese baker, cover, and bake until softened,...

$4.95

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Herbe de Provence Herb Crust Croûte aux herbes aux herbes de provence
Aromatic luxury meets comforting warmth. The perfect complement to the savoury earthiness of baked goat cheese. Place ½ of a package of Herb Crust mixture onto a flat surface and roll goat cheese until completely coated. Place coated goat cheese into the goat cheese baker, cover, and bake until softened,... Aromatic luxury meets comforting warmth. The perfect complement to the savoury earthiness of baked goat cheese. Place ½ of a package of Herb Crust mixture onto a flat surface and roll goat cheese until completely coated. Place coated goat cheese into the goat cheese baker, cover, and bake until softened,...

$4.95

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Herb Crusts
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Roasted Garlic & Thyme Herb Crust Croûte aux herbes à l’ail rôti et au thym
Aromatic luxury meets comforting warmth. The perfect complement to the savoury earthiness of baked goat cheese. Place ½ of a package of Herb Crust mixture onto a flat surface and roll goat cheese until completely coated. Place coated goat cheese into the goat cheese baker, cover, and bake until softened,... Aromatic luxury meets comforting warmth. The perfect complement to the savoury earthiness of baked goat cheese. Place ½ of a package of Herb Crust mixture onto a flat surface and roll goat cheese until completely coated. Place coated goat cheese into the goat cheese baker, cover, and bake until softened,...

$4.95

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Ceramics, French Seashore Collection, Seafood
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Fish Cup & Spoon Set Ensemble de coupe et cuillère de poisson
Unit Size: 1 ea • Dishwasher, oven and microwave safe • Designed In Canada - Made in China [lang2] Taille de l' unité: 1 ea, 1 ea • Va au lave-vaisselle, au four et au four à micro-ondes • Conçu au Canada - Fabriqué en Chine Unit Size: 1 ea • Dishwasher, oven and microwave safe • Designed In Canada - Made in China [lang2] Taille de l' unité: 1 ea, 1 ea • Va au lave-vaisselle, au four et au four à micro-ondes • Conçu au Canada - Fabriqué en Chine

$5.00

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Peach, Bourbon & Black Tea Compote Compote aux pêches, au bourbon et au thé noir
A truly remarkable compote that is delicate yet balanced. Best served with baked goat cheese and fresh mascarpone. Unit Size: 170 g, 6.0 oz INGREDIENTS: Peaches (peaches, citric acid, ascorbic acid, malic acid), sugar, bourbon, water, lemon juice concentrate, natural brandy flavor, black tea leaves, salt, pectin, citric acid. • Refrigerate... A truly remarkable compote that is delicate yet balanced. Best served with baked goat cheese and fresh mascarpone. Unit Size: 170 g, 6.0 oz INGREDIENTS: Peaches (peaches, citric acid, ascorbic acid, malic acid), sugar, bourbon, water, lemon juice concentrate, natural brandy flavor, black tea leaves, salt, pectin, citric acid. • Refrigerate...

$5.95

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Mulled Red Wine Compote Compote au vin rouge épicé
Best served with Stilton and blue cheese. Unit Size: 170 g, 6.0 oz INGREDIENTS: Sugar, water, black currants, merlot wine, lemon juice concentrate, Concorde grape juice concentrate, raisin paste, orange juice concentrate, natural brandy flavour, pectin, citric acid, spices. • Refrigerate after opening. Stir well before serving • Contains: Sulphites.... Best served with Stilton and blue cheese. Unit Size: 170 g, 6.0 oz INGREDIENTS: Sugar, water, black currants, merlot wine, lemon juice concentrate, Concorde grape juice concentrate, raisin paste, orange juice concentrate, natural brandy flavour, pectin, citric acid, spices. • Refrigerate after opening. Stir well before serving • Contains: Sulphites....

$6.95

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Fig, Pear & Orange Compote Compote aux figues, aux poires et à l’orange
Figs. Here, this truly biblical fruit is cooked with ripe pears and sweet oranges. This stellar combination of flavour is best served with Parmesan Reggiano and other hard Italian cheeses. Unit Size: 150 g, 5.2 oz INGREDIENTS: Fig paste (contains sulphur dioxide, potassium sorbate), water, pear (pears, water, sugar), sugar,... Figs. Here, this truly biblical fruit is cooked with ripe pears and sweet oranges. This stellar combination of flavour is best served with Parmesan Reggiano and other hard Italian cheeses. Unit Size: 150 g, 5.2 oz INGREDIENTS: Fig paste (contains sulphur dioxide, potassium sorbate), water, pear (pears, water, sugar), sugar,...

$6.95

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Fig, Brandy & Vanilla Compote Compote au figues, au brandy et à la vanilla
The comforting richness of vanilla, delicate figs and warm brandy mingle in perfect balance. Best served with chèvre, fresh ricotta and blue cheeses. Unit Size: 170 g, 6.0 oz INGREDIENTS: Sugar, water, fig paste (figs, potassium sorbate, sulfur dioxide), orange juice concentrate, brandy, orange peel, lemon juice concentrate, natural brandy... The comforting richness of vanilla, delicate figs and warm brandy mingle in perfect balance. Best served with chèvre, fresh ricotta and blue cheeses. Unit Size: 170 g, 6.0 oz INGREDIENTS: Sugar, water, fig paste (figs, potassium sorbate, sulfur dioxide), orange juice concentrate, brandy, orange peel, lemon juice concentrate, natural brandy...

$6.95

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Tart Cherry & Almond Compote Compote aux cerises acidulées et aux amandes
A classical combination of tart Montmorency cherries, sliced roasted almonds and red wine strikes the perfect balance between sweet and tart. Best served with baked Brie, Camembert and other soft ripened cheeses. Unit Size: 160 g, 5.6 oz INGREDIENTS: Cherries, water, sugar, red wine, rice starch, tart cherry juice concentrate,... A classical combination of tart Montmorency cherries, sliced roasted almonds and red wine strikes the perfect balance between sweet and tart. Best served with baked Brie, Camembert and other soft ripened cheeses. Unit Size: 160 g, 5.6 oz INGREDIENTS: Cherries, water, sugar, red wine, rice starch, tart cherry juice concentrate,...

$6.95

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Blueberry Icewine Compote Compote aux bleuets et au vin de glace
Wild blueberries and Riesling icewine form the heart of this fruity, sweet compote. Ideally served with baked Brie and Camembert and soft ripened triple-cream cheeses. Unit Size: 170 g, 6.0 oz INGREDIENTS: Sugar, blueberries, water, white wine vinegar, white wine, Concord grape juice concentrate, pectin, ice wine, lavender oil, citric... Wild blueberries and Riesling icewine form the heart of this fruity, sweet compote. Ideally served with baked Brie and Camembert and soft ripened triple-cream cheeses. Unit Size: 170 g, 6.0 oz INGREDIENTS: Sugar, blueberries, water, white wine vinegar, white wine, Concord grape juice concentrate, pectin, ice wine, lavender oil, citric...

$6.95

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Peppermint Hot Chocolate
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Peppermint Hot Chocolate Peppermint Hot Chocolate
DIRECTIONS FOR HOT CHOCOLATE: Add 250 ml (1cup) of 2% milk to a saucepan and bring to a simmer while stirring constantly. Add 3 level tablespoons of Chocolate Chaud mix and continue to simmer and stir for 2-3 minutes until slightly thickened. Watch that the mixture does not scorch. Pour... DIRECTIONS FOR HOT CHOCOLATE: Add 250 ml (1cup) of 2% milk to a saucepan and bring to a simmer while stirring constantly. Add 3 level tablespoons of Chocolate Chaud mix and continue to simmer and stir for 2-3 minutes until slightly thickened. Watch that the mixture does not scorch. Pour...

$6.95

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Rich And Dark Hot Chocolate Rich And Dark Hot Chocolate
DIRECTIONS FOR HOT CHOCOLATE: Add 250 ml (1cup) of 2% milk to a saucepan and bring to a simmer while stirring constantly. Add 3 level tablespoons of Chocolate Chaud mix and continue to simmer and stir for 2-3 minutes until slightly thickened. Watch that the mixture does not scorch. Pour... DIRECTIONS FOR HOT CHOCOLATE: Add 250 ml (1cup) of 2% milk to a saucepan and bring to a simmer while stirring constantly. Add 3 level tablespoons of Chocolate Chaud mix and continue to simmer and stir for 2-3 minutes until slightly thickened. Watch that the mixture does not scorch. Pour...

$6.95

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Salted Caramel Hot Chocolate Salted Caramel Hot Chocolate
Add 250ml (1 cup) of 2% milk to a saucepan and bring to a simmer while stirring constantly. Add three level tablespoons of Chocolat Chaud mix and continue to simmer and stir 2-3 minutes until slightly thickened. Watch that the mixture does not scorch. Pour into a mug and top... Add 250ml (1 cup) of 2% milk to a saucepan and bring to a simmer while stirring constantly. Add three level tablespoons of Chocolat Chaud mix and continue to simmer and stir 2-3 minutes until slightly thickened. Watch that the mixture does not scorch. Pour into a mug and top...

$6.95

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Festive Mulling Spices
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Festive Mulling Spices Festive Mulling Spices
Our unique mulling spice blend contains no sugar but relies on the natural fruity flavors of raisins, blackcurrants and hibiscus for sweetness. This, combined with the traditional mulling spices and a hint of almond make this blend truly unique. To make: Simply simmer the contents of the package with 2... Our unique mulling spice blend contains no sugar but relies on the natural fruity flavors of raisins, blackcurrants and hibiscus for sweetness. This, combined with the traditional mulling spices and a hint of almond make this blend truly unique. To make: Simply simmer the contents of the package with 2...

$6.95

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White Truffle Mustard Moutarde à la truffe blanche
In the true Southern French style method of preparing mustard, Petite Maison produces another quality product., Blended with the finest white truffles and spices to create a truly special condiment to enhance all your favorite sandwiches, grilled meats and salad dressings. Unit Size: 220 mL, 7.4 US fl oz INGREDIENTS:... In the true Southern French style method of preparing mustard, Petite Maison produces another quality product., Blended with the finest white truffles and spices to create a truly special condiment to enhance all your favorite sandwiches, grilled meats and salad dressings. Unit Size: 220 mL, 7.4 US fl oz INGREDIENTS:...

$7.95

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French Country Whole Grain Mustard Moutarde Française rustique à granis entiers
In the true French style of preparing mustard, this pure whole grain mustard is a wonderful condiment on sandwiches, vinaigrettes, grilled meats, seafood and poultry. Unit Size: 220 mL, 7.4 US fl oz INGREDIENTS: Mustard, white wine vinegar (contain sulphites), water, chardonnay wine, brown sugar, sea salt, spices, potassium sorbate.... In the true French style of preparing mustard, this pure whole grain mustard is a wonderful condiment on sandwiches, vinaigrettes, grilled meats, seafood and poultry. Unit Size: 220 mL, 7.4 US fl oz INGREDIENTS: Mustard, white wine vinegar (contain sulphites), water, chardonnay wine, brown sugar, sea salt, spices, potassium sorbate....

$7.95

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Cherry Pistachio Brie Brûlé Cherises et pistaches brie brûlé
Inspired by the classical French dessert, we have applied the decadence of a crusty caramelized sugary top to the warm, silky luxury of baked Brie. The perfect union of two brilliant foods resulting in an appetizer of unparalleled goodness. Unit Size: 80 g, 2.8 oz INGREDIENTS: Sugar, pistachios, brown sugar,... Inspired by the classical French dessert, we have applied the decadence of a crusty caramelized sugary top to the warm, silky luxury of baked Brie. The perfect union of two brilliant foods resulting in an appetizer of unparalleled goodness. Unit Size: 80 g, 2.8 oz INGREDIENTS: Sugar, pistachios, brown sugar,...

$7.95

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Honey Orange With Black Pepper Brie Brûlé Brie brûlé à l'orange, au miel et au poivre noir
Inspired by the classical French dessert, we have applied the decadence of a crusty caramelized sugary top to the warm, silky luxury of baked Brie. The perfect union of two brilliant foods resulting in an appetizer of unparalleled goodness. Unit Size: 80 g, 2.8 oz INGREDIENTS: Sugar, honey granules (refinery... Inspired by the classical French dessert, we have applied the decadence of a crusty caramelized sugary top to the warm, silky luxury of baked Brie. The perfect union of two brilliant foods resulting in an appetizer of unparalleled goodness. Unit Size: 80 g, 2.8 oz INGREDIENTS: Sugar, honey granules (refinery...

$8.50

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Caramel Spice With Almonds Brie Brûlé Au caramel, aux épices at aux amandes brie brûlé
Inspired by the classical French dessert, we have applied the decadence of a crusty caramelized sugary top to the warm, silky luxury of baked Brie. The perfect union of two brilliant foods resulting in an appetizer of unparalleled goodness. Unit Size: 80 g, 2.8 oz INGREDIENTS: Sugar, almonds, spice. •... Inspired by the classical French dessert, we have applied the decadence of a crusty caramelized sugary top to the warm, silky luxury of baked Brie. The perfect union of two brilliant foods resulting in an appetizer of unparalleled goodness. Unit Size: 80 g, 2.8 oz INGREDIENTS: Sugar, almonds, spice. •...

$8.50

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